Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. Menus typically include pizza, pasta, antipasti, seafood, and mouthwatering desserts like tiramisu and panna cotta.Notable names include Pete’s Place at Grand Hyatt, Garibaldi on Purvis Street, and Ristorante Pietrasanta for aut

Italian restaurants in Singapore are easy to find, with options for both casual meals and special occasions. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites